balsamic glaze, fresh basil
guacamole, salsa fresca
flatbreads & crostini
lemon-garlic marinade
mango chutney
greek yogurt and lime cream, cucumber
sweet onion jam , olive oil crostini
fresh herbs , sweet chili sauce
tortilla espanola, ham & manchego , marinated olives
avocado cream
grilled pita , feta and olives
lettuce cups
honey & thyme
fresh mozzarella & basil
vegetable sticks , blue cheese dip
herbed quinoa
grilled vegetables
farro with roasted vegetables
vegetable couscous
steamed seasonal vegetables, tomato confit
sauteed brussels sprout leaves